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................... FEATURED PROJECTS ...................

  • CESCA: Full Service Restaurant and Bar, Charleston, South Carolina (2012)
  • MARKET BISTRO: 4,000 SF Restaurant for chef William Holden, Jericho, NY (2011)
  • SARABETH'S: 6,000 SF Restaurant, Bar and Retail, Tribeca, Manhattan, NY (2011)
  • ACCADEMIA DI VINO: Wine Bar and Restaurants, Manhattan, NY (2010)
  • DINOSAUR BAR-B-QUE: Restaurant and Bars in Harlem, Troy, Newark, and Stamford (2010-2013)
  • VIA VANTI!: Prototype Gelati / Wine Bar and Restaurant concept design, Mt. Kisco, NY
  • TRACE: 4,000 SF Full Service Neuva Mexican Restaurant in Bayridge, Brooklyn, NY
  • UDU HOT POT: 4,000 SF Full Service 'Shabu Shabu' style Restaurant in Flushing, NY
  • VINE, SUSHI AND SAKE BAR: Design of Japanese Restaurant, Manhattan, NY (2009)
  • B&B - ENOTECA SAN MARCO (OTTO): Restaurant for Mario Batali and Joseph Bastianich at Venetian Casino, Las Vegas, NV
  • NEW YORK ATHLETIC CLUB: Tap Room Renovation, New York, NY (2005)
  • EVO: New 4,000 Sq. Ft. restaurant at Trump Plaza, Atlantic City, NJ (2004)
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  • JULIANA'S PIZZA; East Village: Design of new 2,100 sq. ft. Coal Oven Pizza restaurant for Pat Grimaldi in Manhattan (2013)
  • DINOSAUR BAR-B-QUE: 9,000 SF Restaurant and Bar, Stamford, CT (2013)
  • HIRO SUSHI AT OLLIE'S; Full Service Restaurant and Bar, Manhattan, NY. (2012)
  • ONE & ONLY BBQ, Full Service Restaurant, Memphis, Tennessee (2012)

  • BAR BASSO; Wine Bar located at Columbus Circle, Manhattan for chef Paolo Catini. (2011)

  • JAKE'S STEAKHOUSE; 4,000 SF Restaurant, East Meadow, NY (2011)
  • MONSTER KARAOKE CLUB; Flushing, NY (2011)
  • DINOSAUR BAR-B-QUE: 7,000 SF Restaurant and Bar, Harlem, NY (2010)
  • DINOSAUR BAR-B-QUE: 9,500 SF Free Standing Restaurant and Bar, Troy, NY (2010)
  • DINOSAUR BAR-B-QUE: 7,500 SF Restaurant and Bar, Newark, NJ
  • THE CASK REPUBLIC: Prototype design for Restaurant and Beer Bar, New Haven, CT. (2010)
  • STUZZICHERIA: Italian Small Plates Concept, Tribeca, Manhattan, NY (2010)
  • PETALUMA: Italian Restaurant and Bar remodel, Upper East Side, Manhattan, NY (2009)
  • ASHTON'S 825 THIRD AVENUE; Design Consultant for 3,000 SF Restaurant and Bar, Manhattan, NY. (2010)
  • VIVA CANTINA: Design of new Mexican Restaurant at Bridgeport Arcade, Bridgeport, CT. (2010)
  • HUDSON PLACE: American Style Restaurant and Bar remodel, Murray Hill, Manhattan, NY (2009)
  • MAXIE'S GRILL: New Casual Full Service Restaurant and Bar near Union Square, Manhattan, NY (2007)

  • LOBSTER BOX; Redecoration of existing Restaurant; City Island, NY
  • BASSO56: Full Service Restaurant for Chef Paolo Catini, New York, NY (2006)
  • SAN LUIGI ITALIAN KITCHEN: Full Service Restaurant on Upper West Side, New York, NY (2006)
  • BLUE CHIP BISTRO: Smeal Business School: Penn State University, State College, PA (2005)
  • WEST END CAFE: redesign of existing restaurant, Carle Place, NY (2005)
  • HAMPTON BAYS DINER: Complete redesign of existing diner, Hampton Bays, NY (2005)
  • ROSIE O'GRADY TIMES SQUARE: 3,000 SF Addition to existing Bar/Restaurant, New York, NY
  • UNCLE BACALA'S: Design for new restaurant, Garden City Park, NY (2004)
  • SAGAMORE STEAKHOUSE: New 7,500 SF restaurant and bar, Syosset, NY (2004)
  • THE GINGER MAN: Full Service Steak House & Beer Bar, Norwalk, CT (2007)
  • BLUE BELL INN: Addition to existing historic tavern, Blue Bell, PA (2004)
  • GATE HOUSE: New 5,000 Sq. Ft. restaurant in Battery Park City, New York, NY (2004)
  • INDIGO: New restaurant, Huntington, NY (2004)
  • GREAT ROCK GOLF CLUB and BLACKWELLS RESTAURANT: Architectural and Interior Design of 10,000 Sq. Ft. Club House & Restaurant, Wading River, NY (2002)

  • SUSHI A-GO-GO: Sushi Restaurant for David Ruggerio, Lincoln Center, New York, NY (Published Interior Design Magazine, May 2002)

  • CUBA LIBRE: New Restaurant design, Chelsea neighborhood, NY, NY (2002)
  • ROUGE: Restaurant for chef David Ruggerio, NY (2002)
  • OLD HOMESTEAD: Major renovation of existing Restaurant, NY, NY
  • DANZÖN: New restaurant for Zarala Martinez, Murray Hill, NY, NY (2001) (Published Food Arts Magazine, September 2001)
  • HARBOUR LIGHTS: Renovation of restaurant, South Street Seaport, NY, NY
  • SALUTE! 57: Renovation of existing restaurant, West 57th Street, NY, NY (2001)
  • CALLE NUEVE: Mexican restaurant, 21 West 9 Street, NY, NY
  • SBARRO JAPAN: New 6,000 Sq. Ft. restaurant, Naval Station Yokosuka, Japan
  • LONGACRE SQUARE: New 6,000 SF Bar/Restaurant, Times Square, NY, NY (2000)

  • SAGAMORE GRILL: Redesign of existing Restaurant, Bronxville, NY (2000)
  • POLPO: Restaurant & Bar, Greenwich, Connecticut (2000)
  • JAKE'S STEAKS: Prototype design for new Steakhouse concept, Riverdale, NY
  • IL VALLETTO: Redesign of Restaurant, NY, NY (2000)
  • DERVISH / TEATRO GRILL: Turkish Bar/Restaurant, Times Square, New York (1999)
  • UNDER THE VOLCANO: New Bar/Lounge, NY, NY(2000)
  • CITY RANGE, STEAKHOUSE GRILL: Prototype design of new 10,000 Sq. Ft. free-standing restaurant concept, Greenville, South Carolina. (1999)

  • DORAL HOTEL: Design to renovate Restaurant/ Bar, NY, NY (2000)
  • MANHATTAN CLUB: Redesign of Banquet facility and Building Facade, NY, NY
  • IL PORTO: Italian Mediterranean restaurant at Fulton Market, South Street Seaport, NY, NY (1999)
  • LA TERRAZZA: 3,000 sq. ft. Restaurant, New York, NY (1998)
  • BRASSERIE AMERICAINE: Restaurant across from Lincoln Center, New York, NY
  • GEMELLI RESTAURANT: 5,000 SF restaurant on the plaza of the World Trade Center, New York, NY (1997)
  • LA SCALA WINE BAR: Design addition to Restaurant at the MGM Grand Hotel, Las Vegas, Nevada. (1998)
  • CHINESE RESTAURANT: Design for Restaurant and Take-Out Store, 5 World Trade Center, NY, NY
  • SOFIA'S: Design of new storefront for existing restaurant, New York, NY
  • SBARRO ITALIAN EATERY: First two flagship fast food restaurants for this chain in Russia at Red Square and at Krasnoprudnaya Ul., Moscow, Russia. (1997)
  • ROSIE O'GRADY'S BROADWAY ROOM: 4,000 SF Bar/Restaurant, New York. (1997) (Published in Contemporary Restaurants and Bars, 2004)
  • SALUTE!: 6,000 SF Restaurant, Madison Avenue and 39 Street, New York. (1997) (Published in Cafe Design, 2000)

  • SALUTE! TUSCAN GRILL: 8,000 SF freestanding restaurant in Great Neck, NY
  • MED GRILL: Self Service and Sit-down Restaurants in Trump Tower, New York

  • THE GINGER MAN: Destination Beer Bar and Cafe, New York, NY
  • FOXHOUNDS: Redesign of existing restaurant, World Financial Center, New York
  • JAKE'S STEAKHOUSE: Redesign of existing Restaurant, New York
  • FRICO BAR: Restaurant for Joseph and Lidia Bastianich, West 43 Street, New York
  • TONY MAY'S HOSTERIA and GASTRONOMIA: Restaurant and take-out food store, PortChester, NY (Published Food Arts Magazine, October 1995)
  • BECCO: restaurant on Restaurant Row, New York, NY
  • OLD HOMESTEAD: Addition of take-out gourmet meat shop and renovation to oldest continuously operating restaurant in New York, NY
  • CAFE MED: at Cocowalk, restaurant, Coconut Grove, Miami, Florida. (Published - Store Planning & Design Review, November 1994; Published Food Retail Design & Display 3, 1994; Published in Theme Restaurants, 1997)
  • THE MILE SQUARE RESTAURANT/LOUNGE: 4,500 SF Restaurant and Bar, Hoboken, NJ (1992)
  • HUDSON CORNER: Redesign of existing restaurant, Greenwich Village, New York, NY
  • LINCOLN TAVERN: Redesign of existing restaurant near Lincoln Center, New York, NY
  • UNITED NATIONS COFFEE SHOP: Renovation of existing coffee shop, New York, NY
  • CAFE MED AND CAFE B: restaurants in casino-resort complex, Cap Gammarth, Tunisia
  • PAPER MOON MILANO: renovation of restaurant, NY, NY (1992)
  • AMERICAN FESTIVAL RESTAURANT: renovation to existing restaurant, Rockefeller Center, NY, NY
  • VALONE'S, restaurant: upper east side, NY, NY
  • FAY AND ALLEN'S: restaurant, upper east side, NY, NY
  • CORRADO: restaurant, midtown NY, NY
  • ROSIE O'GRADY'S: Renovation of existing free standing restaurant, NY (1994)
  • RICKY'S: Renovation of existing freestanding restaurant, Yonkers, NY
  • LOUIE'S: Renovation of existing freestanding restaurant, Yonkers, NY
  • ANDIAMO: 5,000 SF restaurant at the Venetia, Miami, Florida
  • WET PAINT: Restaurant, Soho, NY

  • CINCIN: restaurant, New York, NY (Published - Interior Design Magazine, January 1987)
  • MUSEUM RESTAURANT: Rehabilitation of existing restaurant at the Metropolitan Museum of Art, New York, NY
  • HARLEY DAVIDSON CAFE: Development of program and concept for theme restaurant, New York, NY
  • CAFE MED design: Holiday Inn Center City, Philadelphia, Pennsylvania. (1994 - unbuilt)
  • CAFE B design: Holiday Inn Union Square, San Francisco, California. (1994 - unbuilt)
  • REDNECK: restaurant proposal, Paris, France (1992)
  • WINDOWS ON THE WORLD: renovation of existing banquet rooms, NY, (1993)
  • CAFE MED TERRACE: Design for new restaurant at El Conquistador Resort & Cry Club, Las Croabas, Puerto Rico (1995)
  • C'EST LA VIE: Design of free standing restaurant pavilion, San Juan, Puerto Rico (1994)